We are not a vegan restaurant, but we do have many items that can easily be made vegan. Please specify the VEGAN option. 

Our menu is a la carte for you to combine your way. We can prepare it to take home & heat, or hot for pick up. 



We are open Friday through Tuesday from 3pm to 10pm.  Closed on Wednesday & Thursday.  Call 805-927-1501 to place your order.



Roasted Tomato

Roasted tomatoes and onions, s&p

16 oz. – $10. 32 oz. – $20

Corn Chowder

Organic sweet corn, onion, celery, carrot, potato, s&p
16oz-$10   32oz -$20




Caesar (Mezzo style)

Organic romaine, lemony-Caesar-style dressing, V $10

Spinach & Arugula

Organic spinach, arugula, strawberries, Marcona almonds, marinated
red onion, vinaigrette. $10 V, GF

Mixed Greens Salad

Organic mixed greens, cherry tomatoes, house vinaigrette V, GF $6




Personal 7-inch pizza, made with our homemade sourdough crust.

Marinara or Pesto with tomatoes. $13  with a Q-ball Add $5



Eggplant Parmesan

Breaded and baked with your choice of sauce. V, GF $25 with cavatappi pasta,/ or $18 a la carte.


Classic polenta, baked with your choice of marinara, puttanesca, or today’s special sauce. V, GF


Cavatappi Pasta

Corkscrew macaroni with your choice of marinara, puttanesca or today’s special sauce.

V $17.

Stuffed Red Bell Pepper

Organic red bell pepper stuffed with quinoa-wild rice, butternut squash, caramelized red onions. GF, V


Stuffed Portabella Mushroom

Portabella Mushroom, spinach, brown jasmine-mushroom rice, butternut squash sauce. GF, V $17



Q -Ball (vegan)

Quinoa, crimini mushrooms, onions, spinach

With your choice of sauce $7


Roasted Brussel Sprouts  12 oz. $8


Roasted Potatoes  12 oz.  $8

House focaccia roll

$2.50 each




Coconut Truffles
Chocolate Truffles

Full selection of Peet’s Coffee and Teas. Try our special flavored sugars. We have almond milk, oat milk, and soymilk.

We feature several local craft breweries and organic wines to take home.