Call 805-927-1501 to order Takeout

V=Vegetarian  GF=Gluten-free

Vegan Options here->

 

 

 

 

 

soup

 

Old-Fashioned Chicken Soup

Organic roasted chicken, homemade bone broth, carrots, celery, onion.
small-10.   large -13.

 

Roasted Tomato Soup

Organic onion, tomatoes, thyme
small. 8.   large-10.    V

 

salad

 

 Small Caesar (Mezzo style)

Organic romaine, lemony-Caesar-style dressing, croutons, Reggiano
parmesan. (GF w/out croutons) V 10.

 

Small Dinner Salad

Organic mixed greens,  tomatoes,  cucumber, marinated onion, house vinaigrette V, GF 9.

 

 

DINNERS

Chicken Parmesan

Organic chicken breast, panko-breaded and baked with fontina, parm, with pasta and your choice of sauce; marinara, puttanesca, mushroom cream, butternut squash served with garden vegetables. (ask for GF chicken, we do not have GF pasta, sub mashed potatoes or polenta)

29

 

 

Eggplant Parmesan

Eggplant breaded and baked with fontina, parmesan  with pasta and your choice of sauce; marinara, puttanesca, mushroom cream, butternut squash served with garden vegetables.  V    26.

(ask for GF eggplant, we do not have GF pasta, sub mashed potatoes or polenta).

 

 

Stuffed Portabella Mushroom

Organic portabella Mushrooms, stuffed with organic red & brown jasmine rice, porcini, onion, spinach, cheese, with garden vegetables  GF, V  23.

 

 

Stuffed Bell Pepper

Organic red bell pepper, stuffed with quinoa & wild rice, butternut squash, cheese, served with garden vegetables  GF, V  23.

 

 

Baked Polenta

Polenta baked with cheese and your choice of sauce; marinara, puttanesca, mushroom cream, butternut squash served with garden vegetables. GF, V  22. 

 

 

PASTA

 

Lasagna

 

Our own homemade pasta layers, marinara, besciamella (white cheese sauce), organic  spinach  and 4-cheeses served with garden vegetables. 26.  V   

 

Rolioli 

Our own creation! Homemade pasta filled with ricotta-pesto cheese and baked and your choice of sauce; marinara, puttanesca, mushroom cream, butternut squash served with garden vegetables.   V  26.

 

Cavatappi with *Meatball

Corkscrew macaroni with your choice of sauce; marinara, puttanesca, mushroom cream, butternut squash served with garden vegetables. *Choose a  meatball, greenball, or a q-ball.

V 23.  (add extra for 6. each)

 

Add-ons

(with meals, not available as sides)

 

 

Meatball

Organic beef, caramelized onion, crimini mushroom, herbs (no bread fillers)

(GF)    6.

 

 

Greenball

Spinach, roasted broccoli and cauliflower, caramelized onion, crimini mushroom, vegetables, egg, cheese, cashews,  herbs.  (no bread fillers)

(V, GF)  6.

 

Q -Ball (vegan)

Quinoa, crimini mushrooms, onions, spinach, cashews   6.

 

 

 

 

SWEETS

 

Selection varies daily. We are using Italian flour for all of our baking.

 

Full selection of Peet’s Coffee and Teas. 

We serve beer & wine to go.  We feature several local craft breweries and a lovely selection of organic Italian wines. 

 

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